by Susan Jefferson | Apr 21, 2025 | Coffee Beans, Coffee Roasting, Small Batch Roasting
In the world of coffee, the term “small batch roasting” has gained significant traction among enthusiasts and casual drinkers alike. But what exactly does it mean, and why is small batch coffee often considered superior? In this post, we’ll explore...
by Susan Jefferson | Apr 14, 2025 | Coffee Brewing, Coffee Roasting, Coffee Roasts, Espresso
Coffee is more than just a morning ritual; it’s an experience that engages our senses and transports us to different regions of the world. The complexity of coffee flavors can be attributed to various factors, including the type of beans, the brewing method, and even...
by Susan Jefferson | Apr 7, 2025 | Coffee Roasting, Local Coffee Shops, Small Batch Roasting
The world of coffee has seen tremendous growth in popularity over the last few decades, and the conversation around quality and sourcing has become a pivotal topic. One question stands out among coffee enthusiasts: is locally roasted coffee better? The answer is not...
by Susan Jefferson | Feb 24, 2025 | Coffee Brewing, Coffee Grinding, Coffee Roasting, Coffee Roasts, Organic Coffee, Single Origin Coffee, Swiss Water Process Decaf
Coffee is more than just a beverage; it’s a culture that sweeps across the globe, bringing people together in cafés, homes, and workplaces. Becoming a coffee connoisseur allows you to delve into this fascinating world, exploring the various flavors, aromas, and...
by Susan Jefferson | Feb 17, 2025 | Coffee Roasting, Local Coffee Shops
When discussing coffee, two terms that often come up are “café” and “roastery.” While both are integral to the coffee culture, they serve different purposes and experiences. In this post, we will explore the distinct features of each,...
by Susan Jefferson | Jan 6, 2025 | Coffee Grinding, Coffee Roasting
For many coffee enthusiasts, the debate on whether grinding coffee fresh makes a significant difference is a hot topic. Fresh roasted coffee beans are known for their incredible aroma and flavor, but does the timing of grinding them really enhance the brewing...
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