Organic Nicaraguan Coffee, sourced directly from the lush Jinotega region, where every sip transports you to the heart of Central American coffee culture. Known as the land of lakes and volcanos, Nicaragua offers an ideal environment for coffee to thrive. This coffee is unique among Central American coffees for being the highest grown in the region, allowing the coffee to develop naturally without pronounced acidity.
We roast this bean to a delicate Light/Medium roast that enhances its natural flavors, for a satisfying medium body and a balanced bright acidity without overwhelming your taste buds. Notes of Milk Chocolate, Lemongrass, and the subtle nuances of Herbal Tea, harmoniously combine to create a flavor profile that lingers on your palate, leaving you craving a cup every morning.
But it’s not just about the unparalleled taste. With every purchase of this Nicaraguan coffee, you are contributing to a greater cause. We pledge to donate $4 from every bag sold to the 4 WALLS PROJECT, an initiative dedicated to building homes and providing support for families in El Sauce, Nicaragua. Your enjoyment of this Nicaraguan coffee directly contributes to improving the lives of those in need. Join us in making a difference, your support means the world to us. Thank you for being a part of this incredible journey of building homes, building up lives and making a positive impact on families.