Fresh Roasted Regular and Decaf Coffee for your home brewing enjoyment.
Choose from a variety of light, medium, and dark roasted coffees, skillfully roasted on-site.
Our coffee is packaged in 16oz vacuumed sealed poly bags with a one-way valve to seal in freshness.
Shipped to your home within 24 hours of roasting.

Brazilian Full City Roast
Brazilian Full City Roast


• Roast: Full-City Roast
• Body: Medium
• Roast Temp: 446 ˚F
• Acidity: Low
• Flavor: Nutty, mild fruitiness, bittersweet cocoa finish
• Packaged: 16oz poly bags with a one way valve to “seal in freshness”

Brazil, is the world’s major producer of coffee, supplying nearly 30% of the world market. Our Brazilian Full City Roast coffee is a mellow, pleasant coffee and low in acidity. Full City Roast develops nice bittersweet cocoa notes ending with a clean finish.
Brazils are not complex coffees, but solid crowd pleasing coffees with excellent body, appealing to the palate who finds acidity irritating. You’ll find Brazils in many espresso blends, as they make a really good base for espresso with good characteristics for mouth feel and crema.

5.00 out of 5
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Breakfast Blend Coffee
Breakfast Blend Coffee

Roast: Medium
• Body: Medium
• Roast Temp: 429˚F
• Acidity: Medium
• Flavor: Mild, harmonious blend with a delicate silky-smooth finish

Our breakfast blend coffee is crafted in-house using premium 100% Arabica coffee beans from Central and South America. Blended for medium body and a balanced smooth taste without bitterness. This blend appeals to a wide audience of coffee connoisseurs seeking a pleasant uncomplicated cup.
A blend of Colombian adds sweetness and aromatics, Guatemalan for nutty notes and the chocolate hints of Brazilian give this cup a beautiful smoothness that will leave you craving this uncomplicated cup every morning.

5.00 out of 5
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Colombian Medium Roast
Colombian Medium Roast
  • Roast: Medium
  • Body: Medium
  • Roast Temp: 429˚ F
  • Acidity: Bright / medium
  • Flavor: Well balanced with a rich winey sweetness
  • Packaged: 16oz poly bags with a one way valve to “seal in freshness”

Colombian Coffee is considered one on the most liked coffee in the world. Colombia is the world’s best-known coffee producer ranking second in worldwide coffee production. Colombian coffee farmers work hard to uphold their high standard of excellence resulting in a consistently good quality coffee. Colombia’s rugged terrain makes it a perfect natural environment for coffee growth, and with good farming practices of care and attention to the crop, Colombian beans are consistently good quality from season to season.

Colombians are excellent medium bodied coffees with a well balanced bright acidity and the delicate aromatic winey sweetness appeals to a wide range of coffee lovers.

5.00 out of 5
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Espresso Blend Dark Roast
Espresso Blend Dark Roast


• Roast: Dark
• Body: Full
• Roast Temp: 442˚F

• Acidity: Low
• Flavor: Blended. Rich full bodied, well balanced with a robust smooth finish
• Package:16oz poly bags with one way valve to “seal in freshness”

Our 100% Arabica Espresso Roast is blended with a Brazilian base for a heavier body, subdued acidity, a nice balance of sweetness to bitterness for a smooth robust finish. If developing a beautiful crema on the perfect espresso shot is important give this one a try. We also enjoy this dark espresso blend dripped and pour over method for a beautiful full bodied cup, this Espresso dark roast is sure to please the discerning connoisseur.

5.00 out of 5
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Flavored Coffees
Flavored Coffees


• Roast: Medium
• Flavored Coffee
• Package:16oz poly bags with one way valve to “seal in freshness”

Beginning with perfectly roasted Colombian beans we introduce exotic flavor combinations to develop some of the finest flavored coffees for your coffee enjoyment. Look below for flavored coffee description.

FRENCH VANILLA | HAZELNUT CRÈME | SNICKER DOODLE | SALTY CARAMEL | PECAN STICKY BUN | HIGHLAND GROGG | JAMAICAN ME CRAZY | TOASTED COCONUT | DARK CHOCOLATE DECADENCE | MUD SLIDE  |
 MOOSE CROSSING | JAZZY JAVA | WHITE CHOCOLATE RASPBERRY TRUFFLE | AMARETTO | BUTTER CARAMEL | CHOCOLATE RASPBERRY
SEASONAL FLAVORS:

FROSY WINTER BERRY | PUMPKIN SPICE | MAPLE CRÈME | CRANBERRY NUT CRÈME | ANGEL KISS | COCONUT ANGEL KISS| WHITE CHOCOLATE RASPBERRY TRUFFLE

5.00 out of 5
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French Roast Colombian
French Roast Colombian

Roast: Dark
• Body: Full
• Roast Temp: 467˚F
• Acidity: Low
• Flavor: Rich caramelized sugars with a dense bittersweet finish
• Package:16oz poly bags with one way valve to “seal in freshness”

Colombia is the world’s best-known coffee producer and ranks second in worldwide coffee production. Colombian coffee farmers work hard to uphold their high standard of excellence resulting in a consistently good quality coffee. Colombia’s rugged terrain makes it a perfect natural environment for coffee growth, and with so much care and attention Colombian beans are consistently good quality.
Our French Roast Colombian is a full bodied coffee developing rich caramelized sugars, low acidity and finishing with a robust bittersweet density. We roast to 467 degrees, to the second crack, allowing natural oils to excrete, creating a shiny dark bean with a light oily surface. Developing a rich bold pleasing flavor of a dark roasted coffee without an overly bitter or charred tastes.

not rated $11.00 Select options
Guatemalan Medium Roast
Guatemalan Medium Roast


• Roast: Medium
• Body: Medium to Full
• Roast Temp: 429˚F
• Acidity: Medium
• Flavor: Nutty, warm spices, caramel sweetness and mild fruitiness

Guatemalan coffees grow in rich volcanic soil in a spectacular rugged landscape. Guatemala’s microclimates have a strong influence on the quality and flavors of beans. Guatemala is the major coffee producer of the Central American region.
Guatemalan medium roast is a medium bodied coffee with a distinct rich nutty flavor in the cup, with a complex taste of fruited notes and a chocolaty to spicy ending with a lingering finish. This coffee appeals to an adventurous coffee drinker with discerning tastes.

5.00 out of 5
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Swiss Water Processed Decaf Colombian
Swiss Water Processed Decaf Colombian

• Roast: Medium/Dark City Roast
• Body: Medium
• Roast Temp: 433˚F
• Acidity: Bright
• Flavor: Balanced rich sweetness / Swiss Water Process decaffeinated
• Package: 16oz poly one way valve to “seal in freshness”

Experience the full-flavor taste without the caffeine buzz. Swiss Water Processed decaffeinated Colombian beans are city+ roasted to bring out a balanced rich taste with a sweet finish. Decaffeinated without compromising flavor, Swiss Water Process decaffeination method uses water as a solvent to decaffeinate green coffee, for a chemical free bean. The Swiss Water Process of filtering and immersing green beans in a water bath to remove caffeine is repeated until the beans are 99% caffeine free; the process can take up to 10 hours.

Colombia is the world’s best-known coffee producer and ranks second in worldwide coffee production. Colombian coffee farmers work hard to uphold their high standard of excellence resulting in a consistently good quality coffee. Colombia’s rugged terrain makes it a perfect natural environment for coffee growth and with good farming practices to care and attention, Colombian beans are consistently good quality.

not rated $12.95 Select options
Union Place Dark Roast Blend Coffee
Union Place Dark Roast Blend Coffee

• House Dark Roast Blend

• Roast: Dark
• Body: Medium to Heavy
• Roast Temp: 455˚F

• Acidity: Medium
• Flavor: Rich bold taste with a balanced smoothness
• Package: 16 oz. poly bags with one way valve to “seal in freshness”

 

UNION PLACE DARK ROAST BLEND COFFEE

A RICH BALANCED BLEND OF CENTRAL AND SOUTH AMERICAN 

We blend our house dark roast blend coffee is a harmoniously balanced blend of Central and South American coffees. A high percentage of Colombians are used for a rich winey sweetness, then adding Guatemalans for a more complexed nutty cup and finish it off with a touch of Brazilian for a lovely cocoa finish.

Roasted to the dark side, full-city +, just into the second crack at 455 degrees. This dark roast produces slight droplets of oil on the surface making our house dark roast blend a customer favorite. Pleasing to both our dark and medium drinkers.

5.00 out of 5
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